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SUCROSE ACETATE ISOBUTYRATE (cas 126

4.1 Description of necessary first-aid measures General advice. Consult a physician. Show this safety data sheet to the doctor in attendance. If inhaled. If breathed in, move person into fresh air. If not breathing, give artificial respiration. Consult a physician.

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Sucrose Acetate Isobutyrate (SAIB)

Wego Chemical Group is a Sucrose Acetate Isobutyrate supplier. Wego supplies Sucrose Acetate Isobutyrate to various industries for a variety of applications and uses. Wego is an importer of Sucrose Acetate Isobutyrate to numerous countries around the world. Manufacturers rely on Wego for a reliable, efficient, and cost-effective supply of Sucrose Acetate Isobutyrate.

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Online Edition: Combined Compendium of Food Additive

Online Edition: Combined Compendium of Food Additive Specifications Online help About the data General specifications for enzymes Analytical Methods (Volume 4) Additive. Sucrose Acetate Isobutyrate. SAIB. Specification. Monograph 1 (2006) CAS number. 126-13-6 : Codex GSFA Online. INS number: 444 . Contact. For questions and feedback, send

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DURECT

Lee J, Jallo GI, Penno , et al. Intracranial drug-delivery scaffolds: biocompatibility evaluation of sucrose acetate isobutyrate gels. Toxicol Appl Pharmacol . 2006;215(1):64-70. Betschart R, Fleury J, Squires EL, et al. Evaluation of the SABER™ delivery system for the controlled release of the GnRH analog deslorelin for advancing ovulation

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MATERIAL SAFETY DATA SHEET Page 1 of 8 MSDS

SUCROSE ACETATE ISOBUTYRATE 126-13-6 NA 204-771-6 MATERIAL SAFETY DATA SHEET Page 4 of 8 MSDS-053E Prepared to OSHA, ACC, ANSI, NOHSC, WHMIS 2001/58 EC Standards MSDS Revision: 2.0 MSDS Revision Date: 11/24/2008 8. EXPOSURE CONTROLS PERSONAL PROTECTION 8.1

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SAIB 80%

Sucrose acetate isobutyrate. SAIB acts as a plasticizer. It is a high purity carbohydrate. It is a sugar derivative produced by esterification of natural sugar with acetic and isobutyric anhydrides. SAIB 80% is a 80%solution of SAIB with 20% Ethyl Acetate (Ethyl Acetate purity min.

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Sucrose, mixed acetate and isobutyrate octaesters

Sucrose, mixed acetate and isobutyrate octaesters . Type: legal entity composition of the substance State Form: liquid. Constituent 1. Reference substance name: α- D- Glucopyranoside, β- D- fructofuranosyl, diacetate hexakis(2- methylpropanoate) CAS Number: 27216-37-1

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Is Sucrose Acetate Isobutyrate ok for diabetics

Sucrose Acetate Isobutyrate is a clear liquid food additive that works as an emulsifier. It mixes water and fat, distrubutes and suspends flavor oils in drinks. It replaced brominated vegetable oil. Used in energy drinks, electrolyte replacement beverages, wine coolers, malt beverages, bottled mixed drinks.

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CFR

Apr 01, 2019Sucrose acetate isobutyrate may be safely used in foods in accordance with the following prescribed conditions: (a) Sucrose acetate isobutyrate (CAS Reg. No. 27216-37-1), or SAIB, is the chemical alpha -D-glucopyranoside, O-acetyl-tris-O-(2-methyl-1-oxopropyl)-beta -D-fructofuranosyl, acetate tris(2-methyl propanoate).

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EP1681948A1

A beverage emulsion comprising from about 1 weight percent to about 30 weight percent of the sucrose acetate isobutyrate formulation of claim 1, from about 1 weight percent to about 40 weight percent of an emulsifier, and from about 25 weigh percent to about 98 weight percent water.

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Is Mio keto friendly?

sucrose acetate isobutyrate This ingredient helps distribute the flavor throughout the drink. This ingredient is not a loved one from the health community, and there are trace amounts of sucrose(as seen in the name), but this won't affect the average person on keto.

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SUCROMATE™ EQUINE(DESLORELIN ACETATE)

Each mL contains 1.8 mg deslorelin acetate (1.7 mg deslorelin) for injection as a sterile suspension in sucrose acetate isobutyrate/propylene carbonate (70:30 wt:wt). Ten doses per vial. To obtain a copy of the Material Safety Data Sheet (MSDS) call Thorn BioScience LLC at 1-800-456-1403.

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Sucrose acetate isobutyrate

Sucrose acetoisobutyrate is an emulsifier and has E number E444. In the United States, SAIB is categorized as generally recognized as safe as a food additive in cocktail mixers, beer, malt beverages, or wine coolers and is a potential replacement for brominated vegetable oil. Sucrose acetate isobutyrate Names IUPAC name [-2--2-[-6--3,4,5-trisoxan-2-yl]oxy-4--5-oxolan-3-yl] 2-methylpropanoate Other

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Material Safety Data Sheet

1. Producer, Supplier: A) Cosmetic bulk: Weckerle Cosmetics USA 18050 Central Avenue Carson, CA 90746 Phone # 424-213-5250 Fax: 424-216-5291 Responsible: Minerva Villamor 2. INCI CTFA-names Dimethicone, Cyclopentasiloxane, Sucrose Acetate Isobutyrate, Synthetic Wax, Trimethylsiloxysilicate,

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Sucrose acetate isobutyrate (SAIB

Sucrose acetate isobutyrate isobutyrate is short for SAIB, It is a kind of high purity liquid fatty acid sucrose ester. Pure SAIB for high viscosity transparent liquid, color light. SAIB is through food grade sucrose and acetic anhydride and isobutyric anhydride for

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Material Safety Data Sheet

Sucrose Acetate Isobutyrate 126-13-6 204-771-6 Sucrose Acetate Isobutyrate N/E N/E 1.0 Page 1 of 4 Material Safety Data Sheet Risk Phrases: R36//37/38, R43 TPO-L: This information is based on findings from related or similar materials. Not Listed Not Listed Hazard Symbol: Xi

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Product Comparisons

1.11 : 935 cP-SAIB-100 (Sucrose Acetate Isobutyrate)-1.14 kg/L (11.46 lb/gal (Imperial)) 200 max. 1.146 --Sustane SAIB CO (Sucrose Acetate Isobutyrate) - Food Grade - Kosher: Pourable Liquid -200 max.-3000 cP, approx. 143 C (290 F) Sustane SAIB (Sucrose Acetate Isobutyrate) - Food Grade - Kosher--200 max.---Sustane SAIB ET-10 (Sucrose Acetate Isobutyrate) - Food Grade - Kosher: Pourable

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SUCROSE ACETATE ISOBUTYRATE

sucrose with acetic anhydride and isobutyric anhydride, followed by distillation. The mixture contains all possible combinations of esters in which the molar ratio of acetate to isobutyrate is about 2:6 Chemical names Sucrose diacetate hexaisobutyrate (approximate) C.A.S. number 137204-24-1; 27216-37-1; 126-13-6 Chemical formula C 40H 62O

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Sucrose Diacetate Hexaisobutyrate (Pract)MSDS_

MSDS Name:Sucrose Diacetate Hexaisobutyrate (Pract) Synonym:Sucrose Acetate Isobutyrate; Isobutyric Acid, Hexaester with Sucrose Diacetate (8CI) Section 2 - COMPOSITION, INFORMATION ON INGREDIENTS. CAS# Chemical Name emsds EINECS# 126-13-6 Sucrose

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Sucrose Acetate Isobutyrate, Sucrose Acetate Isobutyrate

There are 39 sucrose acetate isobutyrate suppliers, mainly located in Asia. The top supplying country or region is China, which supply of sucrose acetate isobutyrate respectively. Sucrose acetate isobutyrate products are most popular in North America, Central America, and Western Europe.

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sucrose acetate isobutyrate

Use: Eastman™ SAIB-100 (sucrose acetate isobutyrate) is an odorless and tasteless, thermally stable, viscous liquid. It has very light color (less than 1, Gardner color scale). It is produced by the controlled esterification of sucrose, a natural sugar, with acetic and isobutyric anhydrides.

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797. Sucrose acetate isobutyrate (WHO Food Additives

Consequently, the dog differs from the rat and human in its disposition of sucrose acetate isobutyrate in that it absorbs less of the total dose of sucrose acetate isobutyrate in the 1 - 10 mg/kg bw range, but it is capable of absorbing more highly acylated sucrose esters and compared with the rat, excretes a larger proportion of the absorbed dose in the bile.

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CAS 26

SUCROSE ACETATE ISOBUTYRATE Basic information Henan Sunlake Enterprise Corporation is located in Henan Province, the central plain of China, which enjoys favorable geogeaphical position and convenient transportion. Documents support COA MOA MSDS DMF open part Our advantages 1. Government awarded company. Top 100 enter.

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What Is Sucrose Acetate Isobutyrate?

Sucrose acetate isobutyrate is a clear liquid food additive that works as an emulsifier, which means it helps mix water and fat. More specifically, the food additive helps distribute and suspend the flavor oils in a drink. It's made by combining sucrose, which is sugar, with the chemicals acetic anhydride

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Eastman

Eastman Sustane™ SAIB (Sucrose Acetate Isobutyrate), Food Grade, Kosher is a high purity distilled product that is odorless and tasteless at levels used in beverages. A stable, viscous liquid, it is used primarily in citrus beverages as a weighting agent or flavor emulsion stabilizer to prevent separation of essential citrus oils.

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Material Safety Data Sheet

sucrose acetate isobutyrate No data available. ethanol; ethyl alcohol LC50 (Rat, 4 h): 117 - 125 mg/l methanol LC50 (Rat, 4 h): 64000 ppm 4-methylpentan-2-one; isobutyl methyl ketone LC50 (Rat, 4 h): 2000 - 4000 ppm Repeated dose toxicity Product: No data available. Specified substance(s) sucrose acetate isobutyrate No data available.

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Exploring the mucoadhesive behavior of sucrose acetate

isobutyrate (SAIB) to obtain mucoadhesion in vivo. Mucoadhesive properties of a 90% SAIB/10% EtOH. (w/w) drug delivery system (DDS) were assessed using a biosimilar mucus model and evaluation of. rheological behavior after immersion in biosimilar intestinal fluid.

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SAFETY DATA SHEET Sucrose acetoisobutyrate

Synonyms; trade names SAIB, Sucrose acetate isobutyrate, Sucrose diacetate hexaisobutyrate CAS number 126-13-6 1.2. Relevant identified uses of the substance or mixture and uses advised against Identified uses Laboratory reagent. Manufacture of substances. Research and development. 1.3. Details of the supplier of the safety data sheet

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sucrose acetate isobutyrate

Use: Eastman™ SAIB-100 (sucrose acetate isobutyrate) is an odorless and tasteless, thermally stable, viscous liquid. It has very light color (less than 1, Gardner color scale). It is produced by the controlled esterification of sucrose, a natural sugar, with acetic and isobutyric anhydrides.

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Home Page [productcatalog.eastman]

Eastman Sustane™ SAIB MCT is a blend of food grade medium chain triglycerides (MCT) and SAIB that pours readily at room temperature and increases the flavor stability and cloudy appearance of the beverage. It dissolves rapidly in many flavoring oils and solvents, is resistant to air oxidation, and will not discolor or develop off-flavors

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